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Live Chef Sushi Dinner

Assorted Sunomono Salad

Yam Noodles, tako (octopus), king crab, baby shrimp, surf clam, cucumber, carrot and sweet vinegar. 

Assorted Sashimi

Presented either on a platter for sharing or on individual platesTuna, salmon, amaebi (shrimp), tako (octopus), white fish, surf clam and Hawaiian tuna served on a bed of shredded daikon. 

Clam Miso

Miso soup simmered with manila clams. 

Chicken Karaage

Marinated chicken thigh in ginger sauce and deep fried. 

Sushi Roll Selection

Blackcomb roll, northern lights roll, California roll, vegetable roll and Campbell river roll. 


The Details 

  • Please add 12% HST and 17% gratuity to above prices
  • Menu items as quoted will include meal only, no beverages have been included, please request prior to booking if needed.
  • Chef services are included in menu price.  
  • A service staff member is required for Sushi dinners and will be charged at 30$ per hour for a minimum of 4 hours.
  • Based on a minimum of 6 people 


4 course dinner = $100

5 course dinner = $120 



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